This session will be hosted live on Wednesday, June 17, 2020 from  7:00 p.m. – 9:00 p.m. eastern

In this segment, we will review and examine components of herbs, glandular, Protomorphagens, and bee products. Discuss when to use and herb vs. a whole food for greatest effectiveness and patient compliance. And also review techniques for patient coaching, compliance and motivation.

Learning Objectives:

Hour One:

1. Summarize Nutritional Assessment Techniques in a Patient Visit 
2. Review Symptoms in Relation to Physiologic and Nutritional Imbalances
3. Summarize Various Toxins That May Cause Symptoms and Describe the Importance of Removing Them 

Hour Two:

1. Define the Medicinal Properties of Plant Components 
2. Describe How Animal Tissues Have Been Used in Practice 
3. Contrast Orthomolecular Vitamins to Food Vitamins and Minerals in Practice

Product Discussion

Various Products in Classes of Herbal Products and Protomorphagens

Live Continuing Education Credit

This live continuing education (CE/CME) session qualifies for:

• AAFP/AMA PRA Category 1 CME Credits
• ACPE and Pharmacology CE/CME Credits

Participants must attend the live session to receive continuing education credit. All participants will receive lifetime access to all recorded session content.